Online Launch Special
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FAMILY-OWNED & OPERATED
SUSTAINABLY RAISED
MIDWEST GROWN
SMALL BATCH
RAW LOCAL HONEY
MADE WITH REVERENCE
SHOP BY CATEGORY
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CLICK CATEGORY NAME BELOW TO SHOP
Enjoy a taste of our hard work, delivered straight to your door!
IT'S MORE THAN JUST A BOX OF BEEF
On our family farm in Missouri, cattle roam wild pastures, grazing the way nature intended. Every animal is raised without growth hormones, antibiotics, or animal byproducts - cared for with patience, respect, and a deep commitment to our land. We see each harvest not just as food, but as a continuation of our family's legacy, and an invitation to share in it. When you choose our beef, you know exactly where it came from, and how it was raised, and the heart behind every bite.
We would be honored to be your family’s source of beef, beef products, and farm products, and we are confident that you will be able to taste the difference!
In person AND now online
One Mission
Two Doors
Whether you step into our coffee shop and market, or order from our online shop, you're a part of our story - a family raising grass-fed beef, crafting small-batch tallow skincare, and harvesting raw honey with care and devotion.
OUR COMMITMENT
RAISED WITH INTEGRITY
Our Angus cattle are raised the way nature intended - on open pastures, without growth hormones, antibiotics, or animal by-products. We believe that clean, honest food starts with clean, honest practices.
DRY AGED
We dry age our beef for a minimum of 14 days to naturally deepen the flavor and tenderness. It's a time-honored process that enhances every bite - rich, satisfying, and worth the wait.
USDA INSPECTED
Handled with care. All of our beef is processed in a USDA-inspected facility that meets strict humane handling standards. From our family farm to your table, we hold every step to the highest level of care and cleanliness.
ROOTED IN QUALITY
We thoughtfully select and raise our herd for strong genetics, ensuring high-quality beef that's consistent, healthy, and naturally flavorful. It's not about raising cattle - it's about raising the bar.
AROUND THE FARM
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Jonny C.
They sell Angus beef here. The beef tasted pure. It was fantastic.
Testimonials
Samuel N.
Beef was locally raised and the taste reflected that local care. The young lady who took care of me was authentic and genuinely pleasant. Artisan quality.
Pavel B.
Some of the best honey and customer service I've ever experienced! Keep it up! I prefer the honey and steaks! I buy them monthly and can't get enough!
